Selected fruit, granulated sugar, pectin and real lemon juice are combined with love
by the East Tyrolean company into the popular jams by Tiroler Früchteküche.
Only the best and most exquisite fruits are processed in a production method that has been in operation for decades.
and is enhanced continuously, in order to keep the natural
In order to ensure that we are able to offer the usual high quality of Tiroler Früchteküche
to the food and hotel industry, jams are avaible in buckets with 2k g and 5kg
which we have preserved for durability.